The Domaine

The produces we elaborate are obtained by a very strict process : Hand-picked harvest, no weedkiller, no chemical fertilizer, use of Hydro-Agly method which allows a reduction of 50% of phytosanitaires levels, constant presence on the land due to the size of the Estate : 35 hectares.

To the eyes, the countryside offers a mixture of plateaux and hollows with gentle slopes where spectacular sunsets finish the long days on a marvellous note� The winemaker�s talent will be to reproduce in its wines the charm of this setting.

Domaine GIGONDAN has been a family estate for seven generations, it spreads over the boroughs of Saint Pantal�on les Vignes in Dr�me Provencale and of Valr�as part of the Enclave of the Popes in Vaucluse.

Although we cultivate mostly Vine, Lavender and Apricot are harvested and picked on our land.

Domaine Gigondan